NOURISH AS NATURE INTENDED
OUR BIOLOGICALLY APPROPRIATE PHILOSOPHY IS SIMPLE: MIRROR THE QUANTITY, FRESHNESS, AND VARIETY OF MEAT THAT DOGS AND CATS HAVE EVOLVED TO EAT.
The grey wolf (Canis lupus) is the ancestor and closest relative of all domestic dogs (Canis lupus familiarius), sharing 97% of their DNA, while the Near Eastern wildcat (Felis silvestris lybica) is the closest relative of domestic cats (Felis silvestris catus).
Despite years of breeding, the internal workings and anatomical capabilities of domestic dogs and cats remain the same as their wild cousins, so it’s no surprise their food requirements remain the same too.
THE EATING ANATOMY OF CARNIVORES
JUST LIKE THEIR ANCESTORS, MODERN DOGS AND CATS HAVE ANATOMICAL FEATURES DESIGNED FOR A MEAT-BASED DIET – A FUNDAMENTAL FACT OFTEN OVERLOOKED. THESE INCLUDE:
TEETH AND JAWS
SALIVA AND ENZYMES
SHORT DIGESTIVE TRACT
Ingredients:
Fresh whole pacific pilchard (26%), fresh whole pacific hake (9%), fresh whole pacific mackerel (8%), fresh whole pacific flounder (5%), fresh whole rockfish (5%), fresh whole sole (5%), whole mackerel (dehydrated, 5%), whole herring (dehydrated, 5%), whole blue whiting (dehydrated, 5%), herring oil (5%), alaskan cod (dehydrated, 5%), whole red lentils, whole green lentils, whole green peas, sunflower oil (cold-pressed), whole sardines (dehydrated, 1.5%), lentil fiber, whole chickpeas, whole yellow peas, whole pinto beans, cod liver (freeze-dried), fresh whole pumpkin, fresh whole butternut squash, fresh whole zucchini, fresh whole parsnips, fresh carrots, fresh whole red delicious apples, fresh whole bartlett pears, fresh kale, fresh spinach, fresh beet greens, fresh turnip greens, brown kelp, whole cranberries, whole blueberries, whole saskatoon berries, chicory root, turmeric root, milk thistle, burdock root, lavender, marshmallow root, rosehips, enterococcus faecium.
ADDITIVES (per kg): Nutritional additives: Zinc chelate: 100 mg; Copper chelate: 11 mg; Choline chloride: 1200 mg.
Guaranteed Analysis:
Crude protein (min.) 42 %
Fat content (min.) 20 %
Crude ash(min.) 9 %
Crude fibres (max.) 3 %
Moisture(max.) 10 %
Calcium (min.) 1.7 %
Phosphorus (min.) 1.3 %
Magnesium (min.) 0.1%
Taurine (min.) 0.3 %
Omega-6 fatty acids (min.) 2.1 %
Omega-3 fatty acids (min.) 2.1 %
DHA(min.) 0.8 %
EPA(min.) 0.5 %